The garden is pleased to partner with Saltwater Markets in Clover, SC for our first annual Oyster Roast! All you can eat steamed oysters (served with crackers hot sauce, cocktail sauce and shucking kits), live music by David Demperio and Chris Hertz from 1:30 to 3:30 p.m., and a selection of beer, wine, cider from Red Clay Ciderworks and also desserts from Sproutycakes Bakery (all available for purchase). Doc Porter’s Distillery will be serving samples and guests can enter to win a distillery tour for two. Find Diane Brzeski near the Garden Store with her hand engraved glass art.
Tickets (include oysters and Garden admission):
$10/Child 12 & Under (Child’s Portion of 12 Oysters)